Easy Baby Back Ribs

Yields: 16 servings

Author: Skinny Ms


  • 5 1/2 lb baby
  •  back pork ribs
  • 2 teaspoons salt
  • 2 teaspoons garlic powder
  • 1 1/2 teaspoons pepper
  • 18 oz Barbecue Sauce – For equivalent, double Skinny Ms. Barbecue Sauce recipe.


Preheat over to 300 degrees.

Remove thin membrane from back of ribs by slicing into ribs with a knife and pulling membrane off with paper towels.

Combine salt, garlic powder and pepper; rub all over meaty side of ribs.

Cut racks in half, if desired. Arrange ribs in a large roasting pan. Cover tightly with foil. Bake 3 hours or until very tender.

Uncover and cool 15 minutes. Drain. Preheat grill to medium-high. Place ribs, meaty side up, on covered grill lid, for10 minutes. Baste and grill 5 to 10 minutes longer or until sauce clings to ribs.

Serve with your favourite col-slaw, beans, etc. and Enjoy!

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