Coconut Lime Popsicles

Coconut and Lime are two of the flavors that remind me of summer.

If you aren’t a fan of sour, I would suggest only using half of the lime juice.

 INGREDIENTS

1 can, 14 oz. lite coconut milk

1 cup almond milk

1/4 cup coconut sugar

1/2 cup unsweetened shredded coconut

Juice & zest of 2 limes

1 tsp vanilla extract

1/4 teaspoon sea salt

METHOD

In a medium sauce pan, combine the coconut milk, almond milk, and sugar. Heat on medium heat until all the sugar is dissolved, about 3-5 minutes. Transfer the milk mixture to a bowl and place into the fridge to completely cool.

Once cooled, add the shredded coconut, lime zest, lime juice, vanilla, and sea salt. Mix until well combined.

Transfer the mixture to your favorite Popsicle mold and freeze until completely set.